Wild Game Brisket with Shoulder Roast

Jaimie Robinson // August 7

Brisket is one of the most popular types of roasts to have, however as hunters, we miss out on this. The brisket is a fatty piece of meat from the breast of an animal. The average fat in a beef brisket is 20%. With wild game, this amount of fat very rarely happens, and the brisket cut is often small. To not miss out on this amazing meal, I learned about fake brisket.  We make this from a typical shoulder roast that is 1 – 2 pounds, pound it flat, then tenderize, season, and smoke.

Wild Game Fake Roast with Shoulder Roast from Oryx

Wild Game Brisket with Shoulder Roast

Ingredients

1 – 2 Pound Leg Roast

2 Gringo's Chupacabra Rub Brisket Magic

Directions

Start by drying off the roast and placing it on a cutting board. You can then either use a tenderizing hammer or we have one that has a bunch of little tubes that tenderize and flatten. 

Cover both sides of your roast with the 2 Gringo's Chupacabra Rub Brisket Magic.

Then smoke on a pellet grill at 225°F until it reaches an internal temperature of 150°F. This takes about 2 hours. 

The 2 Gringo's Chupacabra Rub Brisket Magic has brown sugar as one of its ingredients. This combines with the heat and the juices to make a nice crust on the outside that keeps the meat moist and tender. This is one of the best brisket-like roasts I have tasted and it is ready way faster than traditional brisket.

Read More: Field Dressing Tips and Tricks

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About the Author

Jaimie Robinson

Jaimie lives north of Denver, Colorado. She is the mother of two wonderful children. All her life, she has had a passion for the outdoors. She concentrates this passion on archery, hunting, and fitness. She grew up in rural western Pennsylvania, where she developed an appreciation for nature and worked on her knack for shooting guns. Spent hours just watching deer move from her back porch and explored the forest. When she moved to Colorado in 2006, she went on her first hunting trip and harvested an antelope with a rifle. In late 2006, she tried archery for the first time and fell in love. She has been active in the archery community in Colorado ever since. Archery has become Jaimie’s passion and she strives to learn everything she can about it. She does her best to share her passion for archery with everyone she meets. She has expanded her horizons to waterfowl and upland hunting, fishing, and rifle hunting. She spends as much time in the outdoors as she can. Jaimie is passionate about making the sport better for women and helping others become better hunters.