Wild Game Cookbooks EVERY Hunter Needs

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Whether you’re new to hunting or you’ve been filling tags for years, you know one of the benefits of hunting is putting good meat on your table. Honor the animal and the folks around your table with a delicious meal. Feed your people with the incredible recipes from these cookbooks that every hunter should have in their kitchen.

Wild Game Cookbooks Every Hunter Needs in their Kitchen

Hunt It, Clean It, Cook It, Eat It by Haley Heathman

Wild game hunting and cooking enthusiast Haley Heathman shares her journey into the sport along with practical hunting advice, tips, and informative how-to recipes to “tame the game” out of meat in this easy hunting and cooking guide.

The Everything Wild Game Cookbook by Karen Eagle

The Everything Wild Game Cookbook is the cookbook that covers it all. Need a place to start? This is the cookbook for you.

The Lodge at Black Pearl Cookbook by Vicky Mullaney

Black Pearl Cookbook includes the story of raising and feeding a large hunting family. The book offers an array of delicious recipes and tips for both fresh game and seafood, along with plentiful and essential culinary creations for those who hunt in the grocery store!

The Wild Game Cookbook: Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game by Kate Fiduccia

Kate shows you how to prepare delicious wild game meals on the trail. Even on the hunt, you don’t have to miss your favorite meals.

Game: The Chef’s Field to Table Cookbook

From the editors of Covey Rise, this book is a wonderful resource: as a complete guide to cooking with game, foraged food, and organic vegetables (for nonhunters and hunters alike).

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